I
don’t usually write about cooking or recipes, mostly because if I cook I
tend to make it up as I go along and not worry too much about the
amounts. With soup I just chuck every thing in a pot and cook it. Not
very scientific maybe but it generally works. BUT………………my pumpkin soup
turned out very well and I have never made pumpkin soup before. I did it
this time to use up the pumpkin I took out of the Halloween pumpkin
head. So here it is…………………..
I whole pumpkin chopped up
About 5-6 carrots
About 3-4 sticks celery
Sweet potato
One or two red onions
2 cloves garlic
1 small chilli
2 veg stock cubes
Dried or fresh chives
Small piece root ginger
Freshly ground black pepper
Ground sea salt or rock salt (not too much)
Simplicity
itself, chop it all up, put it in a big pan and cook. Once all the veg
was cooked through I blended it but you could eat it as a ‘chunky’ soup
if you prefer. It was delicious, the chilli and ginger gave it a bit of a
kick, very warming on these cold wintry days.
6 Comments
Add a Comment
|
tumbelweed wrote on Nov 4, '08
I will each pumpkin in pie and pumpkin cookies, I have never tried pumpkin soup!
|
veroniquemariquita wrote on Nov 3, '08
I've
never had pumpkin soup but several of my friends keep coaxing me to try
it, so I guess I should do that some time in the near future. Your
recipe sounds good. I, too , tend to cook by trial and error, tossing in
whatever seems to work.
|
brendainmad wrote on Nov 3, '08
Sounds
delicious. I love pumpkin soup. I'm going to have some potato soup
today. Like you, I just throw everything together, especially when
making soup.
|
No comments:
Post a Comment